Churchill China : Le Cordon Bleu launch life changing competition for food entrepreneurs

The prize this year aims to provide the winner with the first steps to professional and business success of their own. Worth over £40,000 it includes a place on Le Cordon Bleu's Diplôme de Pâtisserie, recognised globally as one of the most respected culinary qualifications in pastry and baking; a three month Le Cordon Bleu Diploma in Culinary Management; an internship at the iconic Savoy Hotel; 12 months luxury accommodation provided by Londonist; a 12-month membership with The Federation of Small Businesses (FSB) and tickets to The Business Show.Along with product prize from Churchill to help get the business started. The prize will be presented to the winner by esteemed Le Cordon Bleu Alumna, Mary Berry

The Julia Child Scholarship is open to everyone who is lawfully a resident in United Kingdom. You need to be at least 18 years old. To enter and for more information visit Le Cordon Bleu's competition site: https://www.cordonbleu.edu/london/julia-child-scholarship/en