Isabelle Esser

Isabelle Esser

Chief Tech/Sci/R&D Officer at DANONE

60 year
Consumer Non-Durables
Consumer Services
Finance

Profile

Isabelle Esser is a Non-Executive Director at Tate & Lyle Plc and the Chief Research, Innovation & Food Safety Officer at Danone SA. She is also a member of the Advisory Board at The Kitchen Hub Ltd.
Previously, she worked as the Executive Vice President-R&D Foods Transformation at Unilever Plc and as the Chief Human Resources Officer at Barry Callebaut AG.
Esser holds a doctorate degree from the University of Birmingham and an undergraduate degree from Université Catholique de Louvain.

Isabelle Esser active positions

CompaniesPositionStart
DANONE Chief Tech/Sci/R&D Officer 2022-03-31
TATE & LYLE PLC Director/Board Member 2022-05-31
Consultant / Advisor -
All active positions of Isabelle Esser

Former positions of Isabelle Esser

CompaniesPositionEnd
UNILEVER PLC Chief Tech/Sci/R&D Officer -
BARRY CALLEBAUT AG Human Resources Officer -
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Training of Isabelle Esser

University of Birmingham Doctorate Degree
Université Catholique de Louvain Undergraduate Degree

Experiences
Positions held

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Inactive

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Private companies

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Connections

99

1st degree connections

7

1st degree companies

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Female

Members of the board

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Linked companies

Listed companies4
DANONE

Consumer Non-Durables

UNILEVER PLC

Consumer Non-Durables

TATE & LYLE PLC

Consumer Non-Durables

BARRY CALLEBAUT AG

Consumer Non-Durables

Private companies1

Finance

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