CHICAGO, Sept 10 (Reuters) - Chicago Mercantile Exchange hog futures fell for the sixth consecutive day on Friday, pressured by lower pork demand coinciding with larger hog supplies, analysts said.

The hog market also felt the effects of investment funds liquidating long positions, traders said.

"We saw a fair amount of weakness. This market has been fretting post-Labor Day business for some time," said Altin Kalo, economist with Steiner Consulting Group.

CME October lean hog futures dropped 3.025 cents to close at 82.450 cents per lb, its lowest since June 24.

Pork cutout fell $3.60 to $105.10 per hundredweight (CWT), according to the U.S. Department of Agriculture.

The CME's lean hog index, a two-day weighted average of cash hog prices fell to $97.96, its lowest since March 26, 2021.

Weekly exports improved, the USDA said, with exporters selling 33,800 tonnes of pork for the week ended Sept. 2, primarily to China, marking a 47% increase compared to the four-week average.

But export sales remain inconsistent, Kalo said.

"Seasonally, you go into the time of year where hog supplies will increase. You have any sort of hiccups with exports, that's going to be a challenge," he said.

Meanwhile cattle futures fell, despite firmer cash trade in the Southern U.S., as beef prices continue to decline.

CME December live cattle lost 0.575 cent to close at 128.225 cents per pound, while October feeder cattle fell 1.525 cents to 157.725 cents per pound, touching its lowest since June 14.

"On cattle, the expectation is, the feedlots will become incrementally more current, and that will allow them to narrow that spread between the cutout and cattle themselves," said Kalo.

Cash cattle prices in Texas and Oklahoma climbed to $123-$124.00, while Nebraska cattle found $124-125 cash trade.

Choice cuts of boxed beef fell $3.13 at $329.45 per cwt, while select cuts dropped 92 cents to $295.53 per cwt, the USDA said.

Exporters sold 12,400 tonnes of beef last week, a 20% drop from the week prior and 2% lower than the previous four-week average, the USDA said. (Reporting by Christopher Walljasper; Editing by Shailesh Kuber)