• Email
  • Print
  • Tweet
  • Share
  • Share
    • LinkedIn
    • Digg
    • 人人网
    • Stumble Upon
    • Delicious
    • 新浪微博
«
»
  • OVERVIEW
  • AGENDA
  • SPEAKERS
  • The digital revolution has reached every part of the world, every aspect of society and commerce. The agriculture and food system is also ripe for a transformation. What's Cooking: Digital Transformation of the Agrifood System, a new report from the World Bank, explores how digital technologies are improving the food system, and provides a roadmap for countries to scale up their own digital agriculture, which is the use of digital technologies in the agriculture and food system. The report also provides a framework to evaluation policy proposals that can make the food system more efficient, equitable and environmentally sustainable.

    At this online morning seminar, Ghada Elabed, Senior Agriculture Economist, Agriculture and Food Global Practice, will share the main points of the report. This seminar will be conducted in English without translation into Japanese.

    Date/Time:

    8am-9am Friday June 18, 2021 (Japan Standard Time)

    URL for livestreaming:

    https://youtu.be/jk3F-6kK4_g

    • Subscribe to the World Bank Group Tokyo Live Stream YouTube channel for more videos.
    Questions to the speaker:

    Please send your questions to the speakers via online form posted on this webpage.

    Speaker Ghada Elabed
    Senior Agriculture Economist, Agriculture and Food Global Practice, World Bank
    Presentation material:

    What's Cooking: Digital Transformation of the Agrifood System (PDF)

    Related Seminars

    World Bank Group Morning Seminar

Attachments

  • Original document
  • Permalink

Disclaimer

World Bank Group published this content on 18 June 2021 and is solely responsible for the information contained therein. Distributed by Public, unedited and unaltered, on 19 June 2021 04:06:00 UTC.