Pizza Hut Singapore has launched the Cheesy 7 Beyond Supreme, a plant-based version of one of its best-selling creations – the Cheesy 7 Pizza, according to a press release.

The pizza is created in partnership with Beyond Meat and features cheddar, mozzarella, provolone, Monterey jack, parmesan, edam and cream cheese, coupled with Beyond Meat's plant-based Italian sausage crumble, mushrooms and vegetables like capsicums and onions.

"We are thrilled to be teaming up with Beyond Meat to unveil the Hut's first ever plant-based meat pizza in Asia," Jayss Rajoo, director of marketing and food innovation at Pizza Hut Singapore. "This partnership with Beyond Meat marks another step forward in our journey towards reducing our carbon footprint. Additionally, with flexitarians being the fastest growing consumer group in Singapore, we were motivated to launch Cheesy 7 Beyond Supreme to meet the growing demand for plant-based food options without compromising on flavor."

"We are excited to partner with Pizza Hut Singapore to add our Beyond Italian Sausage Crumbles to their menu and are confident fans will love the new Cheesy 7 Beyond Supreme as our plant-based sausage is created to offer the satisfying taste and flavor profile of Pizza Hut's traditional meat toppings. Together, we're working to increase accessibility to delicious plant-based meat options globally," Hameed Jagani, VP global strategic partnerships at Beyond Meat, said in the release.

While the Cheesy 7 with Beyond Supreme will be available for a limited time only, the Beyond Supreme will be a permanent fixture on the menu after the promotional period.

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