U.S. Highland Inc. has launched restaurant operations in partnership with Recipe Food Co. of Toronto. Their first location will serve as CRUZANI/Recipe Food’s working prototype to develop exciting culinary concepts for the team’s ambitious restaurant sector (food service) plans in North America. Binding agreements for the acquisition and relationship have been completed and the restaurant is now serving customers on a soft-launch basis. Formal opening ceremonies will be announced soon. Ms. Gibson will assume a leadership role in developing and publicly communicating the CRUZANI/Recipe food service culture and vision. The CRUZANI/Recipe Food Company’s approach to restaurant and food sectors is dedicated to re-discovering and re-imagining the possibilities for consumers who crave healthful food that feeds body, mind and spirit. The product offerings address contemporary lifestyle commitments (vegetarian/vegan) and wellness challenges (gluten tolerance, diabetic and specialty diets). CRUZANI/Recipe’s Food Company’s mission is to make the best of these possibilities more accessible to consumers and to support culture trends that stimulate public awareness of inspired food options. CRUZANI/Recipe’s Food Company’s first restaurant is deliberately intended to be a working “food lab” in which patrons benefit from the team’s latest flavour, texture, nutrition concepts, Which are always evolving in order to create unique outcomes. The most popular items will then be deployed as the company rolls out new locations.