Herbalife Nutrition, announced a two-year global responsibility partnership with Plastic Bank, a social enterprise that is empowering Ocean Stewards around the world to stop ocean plastic. Through this partnership, Herbalife Nutrition aims to prevent over 400,000 pounds of plastic from entering oceans by end of year 2023. Additionally, the organization provides an economic opportunity for Plastic Bank's community members in Indonesia, who exchange plastic waste at local collection branches for life-improving benefits.

This effort further expands Herbalife Nutrition's commitment to recycling and eliminating plastic waste, while also contributing to its goal to achieve 50 million positive impacts that nourish people and planet by its 50th anniversary in 2030. Plastic covers 40% of the world's ocean surface which results in approximately $13 billion in economic damage to marine ecosystems, according to the United Nations Environment Program. The new partnership is an addition to other active Herbalife Nutrition recycling programs. In more than a dozen markets around the world, the Company has implemented ongoing, local recycling initiatives at the Company's Sales and Distribution Centers to incentivize recycling of company product packaging and educate customers about recycling and waste reduction.

Some markets have also formed individual partnerships with local organizations, such as the Green Antz partnership in the Philippines, transforming used product canisters and bottles into green building materials. Herbalife Nutrition Brazil participates in the "Give a Hand to the Future" program organized by the Personal Hygiene Perfumery and Cosmetics Industries Brazilian Association (ABIHPEC), to invest in infrastructure for recycling cooperatives and training for their employees. In its Global Responsibility Report: Nourishing People and the Planet, launched last year, the Company also discusses its goals to reduce the use of plastic and use more recycled materials like PCR (post-consumer resin), while also decreasing the overall amount of packaging for its nutrition products globally.