Shoyu sugar glazed slice of spam nestled between two blocks of warm sticky white rice wrapped in crunchy nori makes for THE ultimate grab and go lunch.

This is sushi, but not as you've ever known it before! This dish originates from Hawaii, where the long shelf life and no need for a fridge of Spam has made it central to the local cuisine.

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Hormel Foods Corporation published this content on 17 November 2021 and is solely responsible for the information contained therein. Distributed by Public, unedited and unaltered, on 02 December 2021 15:50:08 UTC.