Veganz to embark on exclusive cooperation with Aramark. From Veganuary 2022, the exclusive cooperation is set to be rolled out across all Aramark business areas - with a focus on the sports and events sector, and company catering - and will see traditional dishes transformed into vegan delicacies. From January 2022, these products, together with the company's extensive know-how and years of experience in the field of plant-based nutrition, will be used as part of the exclusive cooperation.

vegan dishes from Veganz offer a tasty and climate-friendly alternative. Some of the meals on offer are chili sin carne, vegan versions of kebabs, gyros, and even currywurst made with both tried and tested and new Veganz ingredients to give each meal that special touch. Aramark is pursuing its 'Be well.

Do well.' sustainability strategy and the continuous growth of the vegan portfolio is an important goal. The new, jointly-developed meals will use several Veganz products such as soya mince or vegan BBQ sausages, some of which have been specially developed by Veganz for the long-term cooperation with Aramark.

A large proportion of the products will be made at the new Veganz Food Factory facility in Werder/Havel.