Wide Open Agriculture Ltd. announced it has signed an Agreement with Blackwood Valley Beef (BVB), to develop a range of co-branded, value added beef products and to investigate the feasibility of expanding regenerative beef production at WOA's East Kulinbah property in WA's Wheatbelt. The Agreement will see WOA partner with BVB to identify and develop key value-added products targeting high-end charcuterie and the $17 billion healthy snacking market, and establish suitable production and marketing channels. Products would be co-branded under WOA's food brand, Food for ReasonsTM and Blackwood Valley Beef. Also under the Agreement, WOA will work with BVB to investigate the feasibility of expanding regenerative beef production at its East Kulinbah property in the Perenjori Shire in WA's Wheatbelt. The companies will look at how larger scale rotational cattle grazing on fodder shrubs and perennial grasses could not only provide access to regeneratively produced Wheatbelt beef, but also dramatically improve soil health.