Wide Open Agriculture Ltd. announce it has established a specialised, direct distribution platform connecting regenerative meat producers with restaurant, retail and online consumers. In early June, distribution will commence into domestic food service and restaurant sectors with regenerative, grassfed, ethically treated Blackwood Valley beef and expand into grassfed dorper lamb. Distribution will then quickly extend into retail and it is anticipated WOA will then enter international markets. The launch of the distribution platform follows WOA's successful partnership with leading regenerative beef producer, Blackwood Valley Beef, to develop a range of co-branded, value added beef products. The distribution business is being led by WOA Business Development Manager Jay Albany, who most recently ran Corporate Strategy at New York-based direct to consumer eco grocery business MyFreshGrocer.