Chun-Chiang Chen
Chief Tech/Sci/R&D Officer at WANT WANT CHINA HOLDINGS LIMITED
Active connections
| Name | Gender | Age | Linked companies | Collaboration |
|---|---|---|---|---|
| Wang Chia Tsai | M | 39 | - | |
| Hong Yee Lai | F | 56 | 16 years | |
| Kwok Ming Lee | M | 66 | 6 years | |
| Ming Hui Tsai | M | 56 | 6 years | |
| Chih Chiang Pan | M | 52 | 5 years | |
| Robert Kowal | M | - |
Canadian Institute of Food Science & Technology
 Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Michael Nickerson | M | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Yung-Sung Huang | M | 71 | - | |
| Eng-Meng Tsai | M | 67 | - | |
| Tien Jen Hsieh | M | 62 | 6 years | |
| Yu-Sheng Lee | M | 66 | - | |
| Ker Wei Pei | M | 67 | 17 years | |
| Chi Wen Chu | M | 58 | - | |
| Ho Pui King Kong | F | 71 | 3 years | |
| Jenny Tian | F | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Hong Xing Ding | M | 54 | - | |
| Yong Mei Cao | M | 51 | - | |
| Nasir Hameed | M | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Constance Wrigley-Thomas | F | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Yvonne Yuan | F | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Philip Tao Mei | M | - | - | |
| Ching Lun Yu | M | 68 | - | |
| Hung-Hsing Ting | M | 54 | 18 years | |
| Thomas Gill | M | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Steve Cui | M | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Louis Ayotte | M | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Doug Duke | M | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Joy Shinn | F | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| H. P. Vasantha Rupasinghe | M | - |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Brian Raines | M | 84 |
Canadian Institute of Food Science & Technology
Canadian Institute of Food Science & Technology Miscellaneous Commercial ServicesCommercial Services Canadian Institute of Food Science & Technology operates as an organization representing the Canadian community of food technologists. It focuses on advocating and promoting the quality, safety and wholesomeness of the food supply through the application of science and technology by linking food science professionals from industry, government and academia. The company was founded in 1951 and is headquartered in Burlington, Canada. | - |
| Yu-Man Cui | M | 54 | - | |
| Hai-Bo Chou | M | 63 | 9 years | |
| Fu-Jui Chia | M | 54 | - | |
| Chen Shih Lin | M | 70 | - | |
| Shao Chung Tsai | M | 43 | - | |
| Haruo Maki | M | 73 | - | |
| Wen Hsien Cheng | M | 61 | - | |
| Chien-Chen Chen | M | 58 | - |
Connections Chart
Multi-company connection
Former connections
| Name | Gender | Age | Linked companies | Collaboration |
|---|---|---|---|---|
| Yu-Feng Chan | M | 55 | 9 years | |
| Ching-Tsun Liao | M | 72 | - | |
| Ruey-Bin Kao | M | 63 | 7 years | |
| Ka Hock Toh | M | 71 | 14 years | |
| Wen-Guey Chien | M | 86 | - | |
| Kwang Chou Lee | M | 80 | 11 years | |
| Xing Zhou Shan | M | 51 | 1 years | |
| Pei Qiong Jiang He | F | 71 | - | |
| Wai Yuk Chen | F | - |
National Chung Hsing University
| 4 years |
| Adrian Pengee Chan | M | 59 | - | |
| Mamoru Tomita | M | 84 | - | |
| Chi Shing Lau | M | 61 |
National Chung Hsing University
| 4 years |
| Yu Heng Ma | M | 53 |
Dayeh University
| 2 years |
| ShuMin Lin | F | - |
National Chung Hsing University
| 4 years |
| Ying Cheng Wu | M | 56 |
National Chung Hsing University
| 1 years |
Statistics
| Country | Connections | % of total |
|---|---|---|
| Hong Kong | 35 | 66.04% |
| Canada | 13 | 24.53% |
| Taiwan | 5 | 9.43% |
Age of Connections
Active
Past
Male
Female
Members of the board
Executives
Origin of connections
- Stock Market
- Insiders
- Chun-Chiang Chen
- Personal Network
