Red Robin Gourmet Burgers, Inc. Appoints Meghan Spuler as Chief People Officer
December 07, 2023 at 08:00 am EST
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Red Robin Gourmet Burgers, Inc. announced the completion of its best-in-class leadership team with the appointment of Meghan Spuler as Chief People Officer, effective December 11. Spuler succeeds Mark Simpson, who joined the company as Interim Chief People Officer in May 2023. Simpson will remain in an advisory capacity until the transition is complete.
An accomplished human resources leader with two decades serving hospitality, consumer packaged goods and aerospace brands, Spuler will be responsible for overseeing the continued rollout and implementation of the company?s market and managing partner compensation program, diversity, equity and inclusion initiatives, benefits and staffing, and People Team administration in support of Red Robin?s 22,400 Field and Restaurant Support Center Team Members. Most recently, Spuler served as Chief People Officer of Eckerd Connects, a national nonprofit organization that has connected more than 240,000 children, young adults and families to workforce and supportive services, where she was responsible for operationalizing key culture and staffing programs. Previously, she spent five years with Bloomin? Brands Inc. focused on leadership development, talent acquisition, inclusion & diversity and building best-in-class human resources strategies, and at Pall Aeropower, a subsidiary of Danaher Corporation, and Campbell Soup Company prior.
She holds a Master of Human Resource Development degree from Villanova University and a Bachelor of Science degree in Communications from Oral Roberts University.
Red Robin Gourmet Burgers, Inc., together with its subsidiaries, primarily operates, franchises, and develops casual dining restaurants in North America. The Company's menu features its signature product, a line of Gourmet Burgers with layers of fresh ingredients and fresh ground beef. It also offers burgers made with other proteins including chicken breasts (grilled or fried), turkey patties, as well as a proprietary vegetarian patty and the Impossible plant-based burger patty. The Company offer a selection of buns, including gluten free, sesame, brioche, and lettuce wraps, with a variety of toppings, including house-made sauces, crispy onion straws, sauteed mushrooms, several cheese choices, and a fried egg. It serves an array of other mainstream items, such as Donatos pizza, wings, salads, other entrees, and desserts. The Companyâs beverage categories include alcoholic and non-alcoholic specialty drinks, cocktails, wine, and a variety of national and craft beers.