Benoit Deckers
Chief Executive Officer at COMPAGNIE DU BOIS SAUVAGE S.A.
Active connections
| Name | Gender | Age | Linked companies | Collaboration |
|---|---|---|---|---|
| Antoine Hubert | M | - |
Ynsect SAS
 Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | 13 years |
| Alexis Angot | M | - |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | 13 years |
| Hubert Olivier | M | 64 | - | |
| Frédéric van Gansberghe | M | 65 |
Serendip SA
 Serendip SA Financial ConglomeratesFinance Serendip SA is a digital ecosystem that has been publishing blogs, exhibits, message boards, and syllabi since 1994. The private company is based in Anderlecht, Belgium. The Belgian company is dedicated to gathering people together for the exploration of science and its implications for art, climate change, disability studies, literature, mental health, pedagogy, social justice, and technology. The Breaking Project is an evolving space for publishing and exploring writing, artwork, and film that come from experiences of breaking. | 18 years |
| Jean-Gabriel Levon | M | - |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | 13 years |
| Elisa Vlerick | F | 38 | 5 years | |
| Shankar Krishnamoorthy | M | 63 |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | 3 years |
| Kurt Pierloot | M | 52 | 9 years | |
| Fabrice Berro | M | - |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | 13 years |
| Isabelle Hamburger | F | - | 9 years | |
| Philippe Pichol | M | - |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | - |
| Vincent Termote | M | - |
Neuhaus NV
 Neuhaus NV Food: Specialty/CandyConsumer Non-Durables Neuhaus NV manufactures chocolates and other related products. The firm offers caramel sweets, jellied fruits, vanilla chocolates, and confectionaries. Its products include truffles and chocolate bars, sweets, marzipan cake, biscuits, sugared almonds, and dairy ice cream. Neuhaus markets products under the brand names Neuhaus, Jeff de Bruges, Astrio, and Mondose. It operates in Europe, Canada, Japan, and the United States. Neuhaus was founded by Jean Neuhaus in 1857 and is headquartered in Vlezenbeek, Belgium. | - |
| Pierre Alexis Hocke | M | - | 4 years | |
| Nicolas Bernadi | M | - |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | 7 years |
| Maria Gomez Urgoiti | F | - |
Serendip SA
Serendip SA Financial ConglomeratesFinance Serendip SA is a digital ecosystem that has been publishing blogs, exhibits, message boards, and syllabi since 1994. The private company is based in Anderlecht, Belgium. The Belgian company is dedicated to gathering people together for the exploration of science and its implications for art, climate change, disability studies, literature, mental health, pedagogy, social justice, and technology. The Breaking Project is an evolving space for publishing and exploring writing, artwork, and film that come from experiences of breaking. | 12 years |
| Yves Sisteron | M | 69 |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | - |
| Eric Archambeau | M | 66 |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | 5 years |
| Valérie Paquot | F | - |
Neuhaus NV
Neuhaus NV Food: Specialty/CandyConsumer Non-Durables Neuhaus NV manufactures chocolates and other related products. The firm offers caramel sweets, jellied fruits, vanilla chocolates, and confectionaries. Its products include truffles and chocolate bars, sweets, marzipan cake, biscuits, sugared almonds, and dairy ice cream. Neuhaus markets products under the brand names Neuhaus, Jeff de Bruges, Astrio, and Mondose. It operates in Europe, Canada, Japan, and the United States. Neuhaus was founded by Jean Neuhaus in 1857 and is headquartered in Vlezenbeek, Belgium. | - |
| Rob Nijskens | M | - | 8 years | |
| Bernard J. P. Deryckere | M | 65 |
Neuhaus NV
Neuhaus NV Food: Specialty/CandyConsumer Non-Durables Neuhaus NV manufactures chocolates and other related products. The firm offers caramel sweets, jellied fruits, vanilla chocolates, and confectionaries. Its products include truffles and chocolate bars, sweets, marzipan cake, biscuits, sugared almonds, and dairy ice cream. Neuhaus markets products under the brand names Neuhaus, Jeff de Bruges, Astrio, and Mondose. It operates in Europe, Canada, Japan, and the United States. Neuhaus was founded by Jean Neuhaus in 1857 and is headquartered in Vlezenbeek, Belgium. | - |
| Jos Linkens | M | - |
Neuhaus NV
Neuhaus NV Food: Specialty/CandyConsumer Non-Durables Neuhaus NV manufactures chocolates and other related products. The firm offers caramel sweets, jellied fruits, vanilla chocolates, and confectionaries. Its products include truffles and chocolate bars, sweets, marzipan cake, biscuits, sugared almonds, and dairy ice cream. Neuhaus markets products under the brand names Neuhaus, Jeff de Bruges, Astrio, and Mondose. It operates in Europe, Canada, Japan, and the United States. Neuhaus was founded by Jean Neuhaus in 1857 and is headquartered in Vlezenbeek, Belgium. | - |
| Annemie Reydams | F | - |
Neuhaus NV
Neuhaus NV Food: Specialty/CandyConsumer Non-Durables Neuhaus NV manufactures chocolates and other related products. The firm offers caramel sweets, jellied fruits, vanilla chocolates, and confectionaries. Its products include truffles and chocolate bars, sweets, marzipan cake, biscuits, sugared almonds, and dairy ice cream. Neuhaus markets products under the brand names Neuhaus, Jeff de Bruges, Astrio, and Mondose. It operates in Europe, Canada, Japan, and the United States. Neuhaus was founded by Jean Neuhaus in 1857 and is headquartered in Vlezenbeek, Belgium. | - |
| Gilles Schang | M | - |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | - |
| Matthieu Jacques Vermersch | M | - |
Ynsect SAS
Ynsect SAS Agricultural Commodities/MillingProcess Industries Ynsect SAS operates an insect bio-refinery for agricultural applications. It uses insects to bioconvert organic substrates, such as cereal byproducts, and transforms those insects into sustainable nutrient resource for agro-industries and bioactive compounds for green chemistry. The company was founded by Antoine Hubert, Jean-Gabriel Levon, Fabrice Berro and Alexis Angot in 2011 and is headquartered in Evry, France. | - |
| Sara Van Gansberghe | F | - |
Serendip SA
Serendip SA Financial ConglomeratesFinance Serendip SA is a digital ecosystem that has been publishing blogs, exhibits, message boards, and syllabi since 1994. The private company is based in Anderlecht, Belgium. The Belgian company is dedicated to gathering people together for the exploration of science and its implications for art, climate change, disability studies, literature, mental health, pedagogy, social justice, and technology. The Breaking Project is an evolving space for publishing and exploring writing, artwork, and film that come from experiences of breaking. | 4 years |
Connections Chart
Multi-company connection
Former connections
| Name | Gender | Age | Linked companies | Collaboration |
|---|---|---|---|---|
| Étienne Francois Davignon | M | 91 | 23 years | |
| Wilfried Vandepoel | M | 79 | 18 years | |
| Marion Debruyne | M | 52 | 4 years | |
| Bart Massant | M | - | 7 years | |
| Danielle Sioen | F | 58 | - | |
| Carla Sinanian | F | 55 | 2 years | |
| Anne de Vos | F | 66 | 3 years | |
| Jean-Pierre Mellen | M | - | 19 years | |
| Bart Wallaeys | M | - | - | |
| Pierre-Yves de Laminne de Bex | M | 55 | 6 years | |
| Patrick van Craen | M | 71 | 4 years | |
| Jacqueline N. Sioen-Zoete | F | 82 | 6 years | |
| Nicky Laukens | M | - | 1 years |
Statistics
| Country | Connections | % of total |
|---|---|---|
| Belgium | 27 | 71.05% |
| France | 11 | 28.95% |
Age of Connections
Active
Past
Male
Female
Members of the board
Executives
Origin of connections
- Stock Market
- Insiders
- Benoit Deckers
- Personal Network
