Corbion announced it will strengthen its Executive Committee with the appointment of two new members, to help drive its Advance 2025 strategy. Marco Bootz, currently Senior Vice President Sales EMEA, has been named President Lactic Acid & Specialties, while Ruud Peerbooms, now Senior Vice President Food, will be President Algae Ingredients. The appointments will be effective as of 1 April 2020. Since joining Corbion in 2007 in Brazil as Commercial Director for Latin America, Mr. Bootz moved on to lead the Global Chemical and Pharma business, and then became SVP Biochemicals. Mr. Peerbooms joined Corbion in 2014 as SVP Food, and prior to that worked in business development and sales at Kerry Group and Unilever.