JUMBO Group Limited announced the official opening of Ng Ah Sio Bak Kut Teh outlet and Tsui Wah outlet at Clarke Quay Central on 15 January 2024. These additions, situated in the heart of Clarke Quay, underscore JUMBO's commitment to providing diverse dining experiences for the vibrant tastes of Singapore's discerning diners. Ng Ah Sio Bak Kut Teh ("NASBKT") ­ A heritage rekindled NASBKT returns to Clarke Quay after 69 years, bringing the authentic NASBKT experience to where it all began.

Positioned near the original 1955 stall at the foot of Government hill (present-day Clarke Quay), the 1,800 square feet restaurant at Clarke Quay Central exudes a fresh perspective while still maintaining its traditional charm and faithfully preserving the flavor of the original stall. Tsui Wah ("TW") ­ Fresh home in Clarke Quay TW, renowned for its Hong Kong delights, now resides in its newest home at Clarke Quay Central along Eu Tong Sen Street in Singapore. After relocating from its previous spot along the Singapore River, the 2,800 square feet restaurant remains dedicated to providing the traditional "Cha Chaan Teng" () experience.

The outlet will continue to serve the same timeless, high-quality Hong Kong dishes that patrons have cherished for years, bringing a taste of nostalgia to its loyal customers.