Teijin Limited announced that its highly nutritious super barley BARLEYmaxTM has been adopted for use in a new healthful MOS Rice Burger to be sold by MOS Burger chain in Taiwan from March 11. This is BARLEYmaxTM's first entry into the Asian food-service industry outside of Japan. BARLEYmaxTM will be used in the buns of the new MOS Rice Burger Red Oolong-tea Flavored Grilled Chicken.

The BARLEYmaxTM buns will be combined with a chicken fillet flavored with red oolong-tea sauce, a favorite in the local market, resulting in a burger rich in taste and filled with good bacteria to promote human digestion. The new burger with BARLEYmaxTMwill be sold at all 302 branches until May in celebration of Taiwan MOS Burger's 30th anniversary. Sales are expected to reach 310,000 burgers.