Profile
Patrick Coll was appointed as Vice President -- Alehouse Operations in September 2002.
He is responsible for directing the operational performance of the five existing alehouses as well as successfully opening and directing additional sites as they are developed.
He has over 15 years of experience in the restaurant industry ranging from Chef to Opening Project Manager.
Most recently, he held the position of Managing Partner with Essential Food Group, a restaurant consulting company, from 2001 to 2002, and Director of Food Service Operations for the Old Navy Division of Gap Inc, from 1998 to 2001.
Prior to Gap Inc., Mr. Coll was with the Real Restaurant Group in Sausalito, California, responsible for the successful development and opening of restaurant concepts.
Former positions of Patrick Coll
| Companies | Position | End |
|---|---|---|
Pyramid Breweries, Inc.
 Pyramid Breweries, Inc. Beverages: AlcoholicConsumer Non-Durables Pyramid Breweries, Inc. produces beer and operates drinking places. It also manufactures a line of gourmet sodas, distributes its soda products in supermarkets, independent food stores, convenience stores and restaurants. The company was founded by Beth Hartwell in 1984 and is headquartered in Seattle, WA. | Chief Operating Officer | 2008-03-06 |
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| Private companies | 1 |
|---|---|
Pyramid Breweries, Inc.
Pyramid Breweries, Inc. Beverages: AlcoholicConsumer Non-Durables Pyramid Breweries, Inc. produces beer and operates drinking places. It also manufactures a line of gourmet sodas, distributes its soda products in supermarkets, independent food stores, convenience stores and restaurants. The company was founded by Beth Hartwell in 1984 and is headquartered in Seattle, WA. | Consumer Non-Durables |
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