Happy Belly Food Group Inc. announce that due to continued franchising demand and steady organic growth of our brand portfolio have brought on a Senor Vice President of Finance to oversee our growth verticals. Gary Fung comes from a very successful career at Tim Hortons spanning 15 years where he held multiple progressive leadership positions. Most recently as Head of Development Finance and Analytics overseeing: · Corporate finance, controllership, reporting, strategy, and analytics for Canada development and construction (4,000 restaurants).

Spearheaded development analytics and created financial models to drive strategic growth, while maximizing return on all capital spend. Devised and managed multi-year strategic plan focused on net restaurant growth and market optimization, resulting in positive same store sales growth. Overhauled restaurant renovation program and improving return on investment by optimizing core processes, improving restaurant layout and program efficiencies.

Prior to this role Gary was Head of Franchise Profitability where he was accountable for: Driving financial planning, analysis, reporting, budgets and forecasting at restaurant level (4,000 restaurants Canada and 800 US). Engineered new reporting tools, cadence, and financial models to improve benchmarking, identify best practices, and proactively improve overall restaurant profitability. Drove profitability and cost savings initiatives across various business segments (marketing, operations, supply chain, real estate, and finance) leading to annual profitability growth.