SavorEat Ltd. update, that during the last quarter of 2023 it has advanced and has completed the development and production phase of a prototype for a commercial version of the Company's type 2.0 Robot-Chef system, designed for serial production. The Company is currently at an advanced assembly and integration stage of the production of the first series of the Type 2.0 System, which the Company designates as part of its marketing operations and commercialization efforts in the US market. The System Type 2.0 (unlike System Type 1.1) is intended to be adapted for serial commercial production.

Also, this advanced Type 2.0 includes additional improvements compared to the previous Type 1.1 version, including productivity (quantity of product production per hour), visibility, size, ease of operation and compliance with various standards, which were implemented following the combination of practical experience, field activity, audit, and control as well as learning processes. The production of the first series of Type 2.0 Systems is expected to be completed in the coming months and will be carried out simultaneously with their installation and the completion of their regulatory pathway in the USA.