SGS : Malaysia Issues Guidance for Voluntary Certification of Food Contact Materials and Articles

Highlights of the chemical requirements for gloves and the specific migration of seven metals for food contact plastics are summarized in Tables 1 and 2.

Extractable heavy metals	0.05 µg/mL each of arsenic and cadmium 0.5 µg/mL each of chromium and lead 15.0 µg/mL zinc
Potassium permanganate consumption	10.0 µg/mL
Evaporation residue	100 µg/mL each of distilled water and 10% ethanol
Phthalates	0.1% total content for PVC gloves (BBP, DBP, DEHP, DIDP, DINP and DNOP)

Table 1

Barium	≤ 1 mg/kg
Cobalt	≤ 0.05 mg/kg
Copper	≤ 5 mg/kg
Iron	≤ 48 mg/kg
Lithium	≤ 0.6 mg/kg
Manganese	≤ 0.6 mg/kg
Zinc	≤ 25 mg/kg

Table 2

Abbreviations

Abbreviation	Phthalate	CAS
BBP	Butyl benzyl phthalate	85-68-7
DBP	Di-butyl phthalate	84-74-2
DEHP	Di-(2-ethylhexyl) phthalate	117-81-7
DINP	Di-isononyl phthalate	28553-12-0
DIDP	Di-iso-decyl phthalate	26761-40-0
DNOP	Di-n-octyl phthalate	117-84-0

SGS technical experts have extensive knowledge and testing experience in materials and articles in contact with food. They work to ensure that your products meet the appropriate regulations for food contact materials, paving the way for compliance. From overall migration tests to expert advice on emerging regulations, compliance issues and documentation review, SGS is the partner to trust. In the end, it's only trusted because it's tested. Discover more on our website.

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