Sol Cuisine Ltd. announced that Ms. Mary Dalimonte, Ms. Beena Goldenberg and Ms. Lisa Swartzman to the company's board of directors effective upon closing of the company's qualifying transaction on May 19, 2021. All three are highly experienced professionals with proven track records of success in CPG and consumer retail. The new additions join Chairman Mike Fata, who has a 20+ year history in natural products, including as the founder and CEO of Manitoba Harvest, and Dror Balshine, founder and President of Sol Cuisine. Mary Dalimonte retired as the Senior Vice President of Merchandising and Commercial Programs for Sobeys Inc., a leading Canadian grocery retailer and food distributor, and is currently engaged as a highly sought-after consultant to the CPG industry. Beena Goldenberg is a proven business leader with over 30 years of experience in CPG and a background in marketing and manufacturing. Presently, the President and CEO of Supreme Cannabis, Ms. Goldenberg has extensive experience managing brands and operations within the Canadian CPG sector in companies including Parmalat, Ronzoni Foods and Pillsbury Canada. Working both directly at a Senior Executive level as well as in advisory roles, Lisa Swartzman is an accomplished senior executive with 25-plus years of experience in manufacturing, consumer products, retail and healthcare. She has extensive experience providing strategic direction and operational oversight, with a proven track record of driving positive organizational change in complex, regulated environments operating in North America and Europe. Ms. Swartzman currently operates BGO Advisory which provides strategic advisory and turnaround management expertise to small and mid-market privately held and publicly traded companies, with a specific focus on business transformation, evaluating potential M&A and raising capital.