Jorge Eugui

Consumer Services

Process Industries

Consumer Non-Durables

Profile

Jorge Eugui formerly worked at Quesos Forlasa SA, as Commercial Director and Senoble SAS, as Commercial Manager.
Mr. Eugui received his graduate degree in 1991 from Universidad Complutense de Madrid, undergraduate degree in 1989 from the University of Navarra, and Masters Business Admin degree in 1994 from the University of Navarra.

Former positions of Jorge Eugui

Companies	Position	End
Senoble SAS Senoble SAS Agricultural Commodities/MillingProcess Industries Senoble SAS is engaged in the manufacture and commercialization of dairy products. These include milk, yoghurt, cheese, desserts, and beverages. The company was founded in 1921, and is headquartered in Jouy, France.	Corporate Officer/Principal	-
Quesos Forlasa SA Quesos Forlasa SA Food: Meat/Fish/DairyConsumer Non-Durables Quesos Forlasa SA produces and markets dairy products. It distributes different types of cheese under the brand names El Ventero, El Cigarral, El Pastorcillo, Gran Capitán, Campobello, Gran Imperial, Den Bernardo, and El Greco. The group also operates in the beverage, meat, logistics, and engineering sectors. It is present in more than 24 countries. Quesos Forlasa was founded in 1970 and is headquartered in Villarobledo, Spain.	Corporate Officer/Principal	-

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Training of Jorge Eugui

Universidad Complutense de Madrid	Graduate Degree
University of Navarra	Undergraduate Degree

Experiences
Positions held

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Private companies

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Linked companies

Private companies	2
Senoble SAS Senoble SAS Agricultural Commodities/MillingProcess Industries Senoble SAS is engaged in the manufacture and commercialization of dairy products. These include milk, yoghurt, cheese, desserts, and beverages. The company was founded in 1921, and is headquartered in Jouy, France.	Process Industries
Quesos Forlasa SA Quesos Forlasa SA Food: Meat/Fish/DairyConsumer Non-Durables Quesos Forlasa SA produces and markets dairy products. It distributes different types of cheese under the brand names El Ventero, El Cigarral, El Pastorcillo, Gran Capitán, Campobello, Gran Imperial, Den Bernardo, and El Greco. The group also operates in the beverage, meat, logistics, and engineering sectors. It is present in more than 24 countries. Quesos Forlasa was founded in 1970 and is headquartered in Villarobledo, Spain.	Consumer Non-Durables