RiceBran Technologies announced the addition of three seasoned professionals to its sales and quality assurance team. Mr. Denny Lacy joined RiceBran Technologies as Director of Sales, bringing over 20 years of sales management experience in the food and animal nutrition industry. He most recently served as Vice President of Sales at AFB International, where he led the company's North American sales team. Ms. Amy Gilliland, the Company's new Director of Technical Sales, has over 20 years of experience in technical and ingredient sales, including extensive experience in starch and fiber applications. She most recently served as Technical Director for Batory Foods. Prior to Batory, Ms. Gilliland held sales executive positions at companies including Celanese Food Ingredients, Pinnacle Foods, and National Starch. Ms. Sherry Rhoads, the Company's new Vice President of Compliance, Regulatory, and External Affairs, has 29 years of experience in the flour milling industry, providing operational leadership in quality assurance, food safety, and regulatory compliance. She most recently served as Director of FSQR for Ardent Mills, where she was responsible for the strategic and tactical oversight of all food safety, quality assurance, and regulatory activities for 11 milling facilities.