Bruce Paterson
Chief Tech/Sci/R&D Officer at The tru Shrimp Co.
Profile
Bruce Paterson is the Chief Technical Officer at The tru Shrimp Co. since 2018.
Prior to this, he worked as the Vice President-Innovation at AMPC, LLC.
From 2005 to 2011, he worked as the Vice President-Research & Development at Schwan Food Co. Paterson holds a doctorate degree from Iowa State University and undergraduate and graduate degrees from South Dakota State University.
Bruce Paterson active positions
| Companies | Position | Start |
|---|---|---|
The tru Shrimp Co.
 The tru Shrimp Co. Agricultural Commodities/MillingProcess Industries The tru Shrimp Co. operates as an aquaculture company, which is utilizing proprietary and patented technology to produce premium, antibiotic, non-GMO shrimp in a controlled, indoor, and shallow water environment. It is a seafood and biopolymer company that produces premium consumer shrimp of varying sizes, chitosan for medical applications made from its shrimp shell tissue. The company was founded by Robert Galbraith on December 26, 2014 and is headquartered in Balaton, MN. | Chief Tech/Sci/R&D Officer | 2018-03-31 |
Former positions of Bruce Paterson
| Companies | Position | End |
|---|---|---|
| Schwan Food Co. | Chief Tech/Sci/R&D Officer | 2010-12-31 |
AMPC, LLC
 AMPC, LLC Food DistributorsDistribution Services Part of The Lauridsen Group, Inc., AMPC, LLC is a producer of animal protein solutions for the food and beverage industry. The American company's Essentia Protein Solutions can help companies clean up their label, add appealing attributes to their products, or improve their nutritional value. Essentia's ingredients are derived from natural raw materials such as beef, pork, chicken, turkey, lamb, and fish. The company uses advanced fractionation methods in their modern facilities, which only involve thermal and mechanical processing, without using any food additives. | Corporate Officer/Principal | - |
Training of Bruce Paterson
| South Dakota State University | Graduate Degree |
| Iowa State University | Doctorate Degree |
Experiences
Positions held
Connections
1st degree connections
1st degree companies
Male
Female
Members of the board
Executives
Linked companies
| Private companies | 3 |
|---|---|
The tru Shrimp Co.
The tru Shrimp Co. Agricultural Commodities/MillingProcess Industries The tru Shrimp Co. operates as an aquaculture company, which is utilizing proprietary and patented technology to produce premium, antibiotic, non-GMO shrimp in a controlled, indoor, and shallow water environment. It is a seafood and biopolymer company that produces premium consumer shrimp of varying sizes, chitosan for medical applications made from its shrimp shell tissue. The company was founded by Robert Galbraith on December 26, 2014 and is headquartered in Balaton, MN. | Process Industries |
AMPC, LLC
AMPC, LLC Food DistributorsDistribution Services Part of The Lauridsen Group, Inc., AMPC, LLC is a producer of animal protein solutions for the food and beverage industry. The American company's Essentia Protein Solutions can help companies clean up their label, add appealing attributes to their products, or improve their nutritional value. Essentia's ingredients are derived from natural raw materials such as beef, pork, chicken, turkey, lamb, and fish. The company uses advanced fractionation methods in their modern facilities, which only involve thermal and mechanical processing, without using any food additives. | Distribution Services |
| Schwan Food Co. |
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