26 May 2021 |
Trends and insights
Stevia, a plant extract, is a sweetener that contributes zero calories to foods and doesn't raise blood sugar. For the many people who are seeking foods & beverages with reduced sugar, stevia provides a versatile solution.
And, in the eyes of the consumer, it achieves a good balance of health and taste!
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Tate & Lyle plc published this content on 26 May 2021 and is solely responsible for the information contained therein. Distributed by Public, unedited and unaltered, on 27 May 2021 14:09:01 UTC.