San Miguel Food and Beverage, Inc. Announces Management Changes
July 05, 2018 at 03:56 am EDT
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San Miguel Food and Beverage, Inc. announced the resignation of Zenaida M. Postradoas as Treasurer and San Miguel Food Group Chief Finance Officer, Rita Imelda B. Palabyab as Head, Branded Business Cluster, Leo A. Obviar as Head, Agro-Industrial Cluster, Raul B. Nazareno as Head, International Business Cluster and Branded Business Cluster Exports Business, Florentino C Policarpio as Head, Milling Cluster, Oscar R. Sañez as Vice President, San Miguel Food Group Corporate Affairs and Strategic Planning Head, Rodolfo M. Abaya as Vice President, San Miguel Food Group Human Resources Head, Jennifer T. Tan as Vice President, San Miguel Food Group Procurement Head, Vice President and General Manager,San Miguel Foods Great Food Solutions, Ophelia L. Fernandez as San Miguel Food Group Internal Audit Head. The all resignations are effective from July 05, 2018. The company also announced the appointment of Roberto N. Huang as Chief Operating Officer – Beer, Emmanuel B. Macalalag as Chief Operating Officer – Liquor, Ferdinand K. Constantino as Treasurer, Ildefonso B. Alindongan as Vice President, Chief Finance Officer and Strategy Officer, and Kristina Lowella I Garcia as Assistant Vice President, Investment Relations Manager effective from July 05, 2018.
The company also announced the re-designation of Ramon S. Ang from the post of Vice Chairman to Vice Chairman, President and Chief Executive Officer and Francisco S. Alejo III from the post of President to Chief Operating Officer-Food.
San Miguel Food and Beverage, Inc. is a food and beverage company. Its segments include Food, Beer and Non-alcoholic Beverages (NAB), and Spirits. The Food segment is engaged in processing and marketing of value-added refrigerated processed meats and canned meat products, manufacturing and marketing of butter, margarine, cheese, milk, ice cream, salad aids, and condiments, marketing of flour mixes and the importation and marketing of coffee and coffee related products; production and sale of feeds; poultry and livestock farming, processing and selling of poultry and fresh meats, and milling, production and marketing of flour and bakery ingredients, grain terminal handling, franchising and international operations. The Beer and NAB segment includes the production, marketing and selling of fermented, malt-based and non-alcoholic beverages. The Spirits segment is engaged in the production of hard liquor in the form of gin, Chinese wine, brandy, rum, vodka and other hard liquor variants.
SAN MIGUEL FOOD AND BEVERAGE, INC. 
