DIAGEO PLC 
Guinness is committed to innovation and pushing boundaries while staying true to its unique flavour. At its core, Guinness is brewed using four natural ingredients - water, barley (malted & roasted), hops, and yeast, solidifying its status as the world's most popular stout.
Brewed for more than two centuries and sold in more than 120 countries, Guinness has become synonymous with
- Guinness Draught Stout: The classic Guinness is smoothly balanced with bitter, sweet and roasted notes. It's famous for its dark colour with a creamy head.
- Guinness 0 Non-Alcoholic Draught: Offers a non-alcoholic option for those seeking a taste similar to that of Guinness without the alcohol, which is gently removed through an innovative cold filtration method.
Guinness Nitro Cold Brew Coffee Beer : Made for the beer and coffee lover. Flavourful notes of coffee, chocolate and caramel make for a delicious yet refreshingly sweet taste.Guinness Extra Stout : Based on a beer first brewed in 1821 with extra hops for preservation during lengthy sea voyages, our recipe resulted in a full flavoured, bold beer.
As we toast to the occasion, here are some fun facts about Guinness:
- Held at a 45-degree angle, it takes precisely 119.5 seconds to pour the perfect pint of Guinness.
- The iconic dark colour of Guinness is actually a rich shade of ruby red, derived from roasted barley.
- The distinctive "widgets" found in Guinness cans, filled with nitrogen, replicate the same pour as a draught pint, ensuring a consistent drinking experience. In a 2004
UK poll of the best inventions of the past 40 years, the widget came in as #1, with the Internet at #2. - A traditional culinary combination often enjoyed by guests at the
St. James's Gate Brewery inIreland is the pairing of Guinness with beef and oysters.
Guinness is available where beer and non-alcoholic beer options are sold nation-wide. Please enjoy responsibly. Sláinte!
The Guinness brand was established in 1759, when
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